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¥ë¥¤ ¥í¥Ç¥ì¡¼¥ë ¥¯¥ê¥¹¥¿¥ë 2014 Àµµ¬ÉÊ ¥®¥Õ¥È¥Ü¥Ã¥¯¥¹ ¥ë¥¤¥í¥Ç¥ì¡¼¥ë ¥ë¥¤¡¦¥í¥Ç¥ì¡¼¥ë Louis Roederer Cristal ¥Õ¥é¥ó¥¹ ¥·¥ã¥ó¥Ñ¥ó ¥·¥ã¥ó¥Ñ¡¼¥Ë¥å[¤Î¤³¤ê1ËÜ] 60,800 ~
À¸»º¼Ô¥¸¥ã¥Ã¥¯ ¥»¥í¥¹Jacques Selosse¥ï¥¤¥ó̾¥ß¥ì¥¸¥àMillesime¥ô¥£¥ó¥Æ¡¼¥¸1996ÍÆÎÌ750ml²òÀâ¥ô¥£¥Î¥¹: 96ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§N/AJacques Selosses 1996 Grand Cru Blanc de Blancs (disgorged December 1, 2005) is another wine that is positively singing today. In this context it is one of the warmer, richer Champagnes and stands out for its massive concentration. Roasted nuts, honey, flowers and spices add complexity on the finish. Compared to the wines from the large houses, this really makes a statement its bold, powerful personality.(Vinous, September 2010) ºÏÇݾú¤²È¤ÎµðÀ± ¥¸¥ã¥Ã¥¯ ¥»¥í¥¹ Jacques Selosse ¥¸¥ã¥Ã¥¯¡¦¥»¥í¥¹¤Ï¥Ó¥ª¥Ç¥£¥Ê¥ßÇÀË¡¤òȯŸ¤µ¤»¤¿¥«¥ê¥¹¥Þ¤Ç¤¹¡£ ¥»¥í¥¹¤ÎȪ¤Î¼ù¤Î³èÎϤä¥Ö¥É¥¦¤Î½ÏÀ®¤ÏÊÌʪ¤Ç¤¹¡£ ¥Ö¥ë¥´¡¼¥Ë¥å¤Ç³Ø¤Ó¡¢Ã®¤ò»È¤¦¾ú¤ˡ¤ò´°À®¤µ¤»¤Þ¤·¤¿¡£ °ì¼¡È¯¹Ú¤âÆó¼¡È¯¹Ú¤âÌîÀ¸¹ÚÊì¤ò»ÈÍѤ·¤Þ¤¹¡£ ͵¡Åª¤ÊºÏÇÝ¡¢Ã®¤Ë¤è¤ë¾ú¤¡¢¥½¥ì¥é¥·¥¹¥Æ¥à¡¢Ã±°ìȪ¤Î¥¥å¥ô¥§¡Ä¡Ä¿¤¯¤Î¥°¥í¡¼¥ï¡¼¤¬Èà¤ÎÇØÃæ¤òÄɤ¤¤«¤±¡¢¥Æ¥í¥ï¡¼¥ë¤òɽ¸½¤¹¤ëÊý¸þ¤Ë¸þ¤«¤¤¤Þ¤·¤¿¡£ Èà¤Û¤ÉÂ礤ʱƶÁ¤òÍ¿¤¨¡¢¼ã¤¤Â¤¤ê¼ê¤ò¿¨È¯¤·¤¿¥°¥í¡¼¥ï¡¼¤Ï¤¤¤Þ¤»¤ó¡£ ÁíÀ¸»ºÎÌ5000¥±¡¼¥¹¼å¤Î¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¤Ï¡¢À¤³¦Ãæ¤Çõ¤·µá¤á¤é¤ì¡¢¥×¥ì¥ß¥¢¥à²Á³Ê¤ò¤Ä¤±¤Æ¤¤¤Þ¤¹¡£ ¥¸¥ã¥Ã¥¯ ¥»¥í¥¹ °ìÍ÷¤Ø
¥¸¥ã¥Ã¥¯ ¥»¥í¥¹ ¥ß¥ì¥¸¥à 1996 ¥¸¥ã¥Ã¥¯¥»¥í¥¹ Jacques Selosse Millesime ¥Õ¥é¥ó¥¹ ¥·¥ã¥ó¥Ñ¥ó ¥·¥ã¥ó¥Ñ¡¼¥Ë¥å 578,000 ~
À¸»º¼Ô¥»¥É¥ê¥Ã¥¯ ¥Ö¥·¥ã¡¼¥ëCedric Bouchard¥ï¥¤¥ó̾¥í¡¼¥º ¥É ¥¸¥ã¥ó¥Ì ¥é ¥Ü¥í¥ì ¥Ö¥é¥ó ¥É ¥Ö¥é¥óRoses de Jeanne La Boloree Blanc de Blancs¥ô¥£¥ó¥Æ¡¼¥¸2011ÍÆÎÌ750ml²òÀâ¥ô¥£¥Î¥¹: 87ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2015 - 2019The 2011 Blanc de Blancs La Bolorée is centered and poised on the palate, but the aromatics are more diffuse and less focused overall. The Bolorée often gives the impression it is holding considerable power in reserve, but in 2011 I am not sure those elements will ever fully emerge. Yellow stone fruits, candied lemon and white flowers are all pushed forward, while slight hints of volatility linger on the finish. La Bolorée emerges from a south-facing parcel on limestone with 50 year-old vines. Yields are just 35 hectoliters per hectare. Tasted two times with some variation. Disgorged: April 2015.(Vinous, October 2015)
¥»¥É¥ê¥Ã¥¯ ¥Ö¥·¥ã¡¼¥ë ¥í¡¼¥º ¥É ¥¸¥ã¥ó¥Ì ¥é ¥Ü¥í¥ì ¥Ö¥é¥ó ¥É ¥Ö¥é¥ó 2011 ¥Ö¥é¥ó¥É¥Ö¥é¥ó Cedric Bouchard Roses de Jeanne La Boloree Blanc de Blancs ¥Õ¥é¥ó¥¹ ¥·¥ã¥ó¥Ñ¥ó ¥·¥ã¥ó¥Ñ¡¼¥Ë¥å 88,000 ~
À¸»º¼Ô¥µ¥í¥óSalon¥ï¥¤¥ó̾¥Ö¥é¥ó ¥É ¥Ö¥é¥óBlanc de Blancs¥ô¥£¥ó¥Æ¡¼¥¸1985ÍÆÎÌ1500ml²òÀâ¥ô¥£¥Î¥¹: 95+ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§NAKnockout aromas of lemon, lime, toffee, grilled nuts, nutmeg and minerals; conveys a strong impression of soil character. Great thickness and brightness in the mouth; offers a compelling combination of lemon and orange citricity and complex yeast autolysis notes, and near-perfect harmony of young and maturing elements. This outstanding, elegant Champagne shows an extraordinary creamy richness yet is still rather folded in on itself. Has the sheer structure and grip to develop in bottle for a decade or two. Finishes with great nutty length.(Vinous, November 1999) ¡ÖÍ£°ì̵Æó¡×À¤³¦ºÇ¹âÊö¤Î¥·¥ã¥ó¥Ñ¡¼¥Ë¥å ¥µ¥í¥ó Salon Îò»Ë¤¬¹ï¤Þ¤ì¤¿¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¡¢¥µ¥í¥ó¡£ 1910ǯÂå¡¢¥æ¥¸¥§¡¼¥Ì¡á¥¨¥á¡¦¥µ¥í¥ó¤¬Ìܻؤ·¤¿¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¤Ï¡¢¥á¥Ë¥ë¡á¥·¥å¡¼¥ë¡á¥ª¥¸¥§¤È¤¤¤¦¤Ò¤È¤Ä¤Î°ÎÂç¤Ê¥Æ¥í¥ï¡¼¥ë¤Ç¼ý³Ï¤µ¤ì¤¿¡¢¥·¥ã¥ë¥É¥Í¤Î¤ß»ÈÍѤΥô¥£¥ó¥Æ¡¼¥¸¥ï¥¤¥ó¤Ç¤·¤¿¡£ ¤Þ¤µ¤ËÍ£°ì̵Æó¤È¤¤¤¦ÆÃħ¤Î¤â¤È¡¢Á¡ºÙ¤ÇÊ£»¨¤ÊÀ¤³¦ºÇ¹â¤Î¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¤òÌ´¸«¤¿¤Î¤Ç¤¹¡£ 20À¤µª¤òÄ̤¸¤ÆÀ½Â¤¤µ¤ì¤¿¥ß¥ì¥¸¥à¿ô¤¬¤ï¤º¤«37¤È¤¤¤¦¡¢¥ï¥¤¥ó¤ÎÀ¤³¦¤Ë¤È¤Ã¤Æ°ÛÎã¤ÎÀ½Â¤µÏ¿¤ò»Ä¤·¤Æ¤¤¤Þ¤¹¡£ ¥µ¥í¥ó °ìÍ÷¤Ø
¥µ¥í¥ó ¥Ö¥é¥ó ¥É ¥Ö¥é¥ó 1985 ¥Þ¥°¥Ê¥à 1500ml ¥Ö¥é¥ó¥É¥Ö¥é¥ó Salon Blanc de Blancs ¥Õ¥é¥ó¥¹ ¥·¥ã¥ó¥Ñ¥ó ¥·¥ã¥ó¥Ñ¡¼¥Ë¥å[¤Î¤³¤ê1ËÜ] 990,000 ~
Ì´¤Î¥ô¥£¥ó¥Æ¡¼¥¸ ºÇ¹â¤Î¥ô¥£¥ó¥Æ¡¼¥¸¤Ë¤·¤Æ¼ý³ÏÎ̤¬ºÇ¤â¾¯¤Ê¤¤¥µ¥í¥ó2008¤Ï¡¢¥Þ¥°¥Ê¥à¥µ¥¤¥º¤Ç8,000ËܤΤߤÎÀ¸»º¤Ç¤¹¡£ ¡Ø1996ǯ¤ò¤âο²ï¤·¡¢¾¯¤Ê¤¯¤È¤â1970ǯÂå°Ê¹ß¤Î¥µ¥í¥ó¤Ç¤ÏºÇ¹âÊö¤Î½ÐÍè¤Ç¤¢¤ë¤³¤È¤Ï´Ö°ã¤¤¤Ê¤¤¡Ù¤ÈÀ仿¤µ¤ì¤Æ¤¤¤Þ¤¹¡£ ¥»¥é¡¼¤Ç»þ´Ö¤ò¤«¤±¤Æ°é¤Æ¤é¤ì¡¢¼«Á³¤¬¤â¤Ä´¶Æ°Åª¤ÊÈþ¤òËËþ¤Ëɽ¤¹¥µ¥í¥ó2008¤Ï¡¢¤¿¤Ã¤×¤ê¤Ê¥ß¥Í¥é¥ë´¶¤È¡¢Çò°¡ÅÚ¾íÆÃͤιá¤ê¤¬Ä¹¤¤Í¾±¤¤È¤Ê¤Ã¤Æ¸ý¤ÎÃæ¤òÊñ¤ß¹þ¤ß¤Þ¤¹¡£ ¤·¤Ã¤«¤ê¤È¤·¤¿¹ü³Ê¤ÎÎ϶¯¤¤Ì£¤ï¤¤¡£ Ĺ´ü½ÏÀ®¤Î²ÄǽÀ¤òͽ¹ð¤¹¤ë¸«»ö¤Ê¥ß¥Í¥é¥ë´¶¡£ ¼«Á³¤¬¸«»ö¤ÊƯ¤¤òÀ®¤·¿ë¤²¡¢Àä̯¤Î¥Ð¥é¥ó¥¹¤¬¼è¤ì¤¿¥ï¥¤¥ó¤Ç¤¹¡£ À¸»º¼Ô¥µ¥í¥óSalon¥ï¥¤¥ó̾¥Ö¥é¥ó ¥É ¥Ö¥é¥óBlanc de Blancs¥ô¥£¥ó¥Æ¡¼¥¸2008ÍÆÎÌ1500ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 100ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2021 - 2055Disgorged in January 2019 with six grams per liter dosage, Salon's 2008 Brut Blanc de Blancs Le Mesnil is a striking wine, unwinding in the glass with scents of citrus oil, fresh bread, crisp green apple, white flowers, smoke and oyster shell. Full-bodied, layered and incisive, it's deep and concentrated, with a tightly coiled core of fruit that's underpinned by a racy spine of acidity. Seamless and unerringly precise, it concludes with a long and penetratingly mineral finish. Immense though its potential for aging is, its intensity and balance make it pleasurable as well as persuasive, even today. Given the eye-watering price of this magnum-only release, I was determined to hold the wine to the highest possible standards, but it surpasses even the prodigious 1996 and surely ranks as the finest Salon since at least the 1970s. In short, this is a Blanc de Blancs that admits no argument.(The Wine Advocate, Apr 01, 2021) ¡ÖÍ£°ì̵Æó¡×À¤³¦ºÇ¹âÊö¤Î¥·¥ã¥ó¥Ñ¡¼¥Ë¥å ¥µ¥í¥ó Salon Îò»Ë¤¬¹ï¤Þ¤ì¤¿¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¡¢¥µ¥í¥ó¡£ 1910ǯÂå¡¢¥æ¥¸¥§¡¼¥Ì¡á¥¨¥á¡¦¥µ¥í¥ó¤¬Ìܻؤ·¤¿¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¤Ï¡¢¥á¥Ë¥ë¡á¥·¥å¡¼¥ë¡á¥ª¥¸¥§¤È¤¤¤¦¤Ò¤È¤Ä¤Î°ÎÂç¤Ê¥Æ¥í¥ï¡¼¥ë¤Ç¼ý³Ï¤µ¤ì¤¿¡¢¥·¥ã¥ë¥É¥Í¤Î¤ß»ÈÍѤΥô¥£¥ó¥Æ¡¼¥¸¥ï¥¤¥ó¤Ç¤·¤¿¡£ ¤Þ¤µ¤ËÍ£°ì̵Æó¤È¤¤¤¦ÆÃħ¤Î¤â¤È¡¢Á¡ºÙ¤ÇÊ£»¨¤ÊÀ¤³¦ºÇ¹â¤Î¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¤òÌ´¸«¤¿¤Î¤Ç¤¹¡£ 20À¤µª¤òÄ̤¸¤ÆÀ½Â¤¤µ¤ì¤¿¥ß¥ì¥¸¥à¿ô¤¬¤ï¤º¤«37¤È¤¤¤¦¡¢¥ï¥¤¥ó¤ÎÀ¤³¦¤Ë¤È¤Ã¤Æ°ÛÎã¤ÎÀ½Â¤µÏ¿¤ò»Ä¤·¤Æ¤¤¤Þ¤¹¡£ ¥µ¥í¥ó °ìÍ÷¤Ø
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Ìó20ǯ½ÏÀ®¤µ¤ì¤¿µ©¾¯¤Ê¥ô¥£¥ó¥Æ¡¼¥¸¡¦¥·¥ã¥ó¥Ñ¡¼¥Ë¥å ¥ì¥¼¥ë¥ô¡¦¥É¡¦¥é¥Ù¥¤¤Ï¡Ö¥É¥ó¥Ú¥ê¡¦¥´¡¼¥ë¥É¡×¤Î̾Á°¤ÇÃΤé¤ì¤ëµ©¾¯¤Ê¥É¥ó¡¦¥Ú¥ê¥Ë¥è¥ó¤Ç¤¹¡£ ¥Õ¥é¥ó¥¹¤ÈÆüËܤǤ·¤«ÈÎÇ䤬¤µ¤ì¤Æ¤ª¤é¤º¡¢À¤³¦Ãæ¤Î°¦¹¥²È¤¬Ãµ¤·µá¤á¤ë¸¸¤Î¥¥å¥ô¥§¤È¤â¤¤¤¦¤Ù¤Â¸ºß¤Ç¤¹¡£ ¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¤ÎÍ¥ÎÉǯ¤Ç¤¢¤ë2002¥ô¥£¥ó¥Æ¡¼¥¸¤Ï¡¢¶Å½Ì´¶¤¬¤¢¤ê¡¢¥Ö¥É¥¦¤ÎÎ϶¯¤µ¤ÈÊ£»¨¤ÊÌ£¤ï¤¤¤¬³Ú¤·¤á¡¢Àä̯¤Ê¥Ð¥é¥ó¥¹¤Î¤Þ¤í¤ä¤«¤ÊË¢¤¬¸ý¤Ë¹¤¬¤ê¤Þ¤¹¡£ À¸»º¼Ô¥É¥ó¥Ú¥ê¥Ë¥è¥óDom Perignon¥ï¥¤¥ó̾¥ì¥¼¥ë¥ô ¥É ¥é¥Ù¥¤Reserve de l'Abbaye¥ô¥£¥ó¥Æ¡¼¥¸2002ÍÆÎÌ750ml ·Ý½ÑŪ¤Ê¥¢¥Ã¥µ¥ó¥Ö¥é¡¼¥¸¥å¤¬À¸¤ß½Ð¤¹°ïÉÊ ¥É¥ó ¥Ú¥ê¥Ë¥è¥ó Dom Perignon À¤³¦¤ÇºÇ¤âÍ̾¤Ê¥·¥ã¥ó¥Ñ¥ó¡Ô¥É¥ó¡¦¥Ú¥ê¥Ë¥è¥ó¡Õ¡£ ¥á¥¾¥ó¤Ï¹Âç¤Ê¼«¼ÒȪ¤ò½êͤ·¤Æ¤ª¤ê¡¢¥ª¡¼¥ô¥£¥ì¡¼¥ë¼¤È8¤Ä¤ÎÆõéȪ¤«¤éºÇÎɤΥ֥ɥ¦¤òÁªÄꤷ¤Æ¤¤¤Þ¤¹¡£ ³Æ¥ô¥£¥ó¥Æ¡¼¥¸¤Î¸ÄÀ¤ò¸«¶Ë¤á¡¢Æȼ«¤Î¥¢¥Ã¥µ¥ó¥Ö¥é¡¼¥¸¥å¤ò»Ü¤¹¤³¤È¤Ç¡¢Í¥¤ì¤¿ÉʼÁ¤ò¸Ø¤ë¥É¥ó¡¦¥Ú¥ê¥Ë¥è¥ó¤¬À䤨¤ºÀ¸¤ß½Ð¤µ¤ì¤Æ¤¤¤Þ¤¹¡£ ¥É¥ó ¥Ú¥ê¥Ë¥è¥ó °ìÍ÷¤Ø
¥É¥ó¥Ú¥ê ¥É¥ó¥Ú¥ê¥Ë¥è¥ó ¥ì¥¼¥ë¥ô ¥É ¥é¥Ù¥¤ 2002 ¥®¥Õ¥È¥Ü¥Ã¥¯¥¹ ¥É¥ó ¥Ú¥ê¥Ë¥è¥ó ¥É¥ó¥Ú¥ê¥Ë¥ç¥ó ¥ì¥¼¥ë¥Ö Dom Perignon Reserve de l'Abbaye ¥Õ¥é¥ó¥¹ ¥·¥ã¥ó¥Ñ¥ó ¥·¥ã¥ó¥Ñ¡¼¥Ë¥å 168,000 ~
À¸»º¼Ô¥É¥ó¥Ú¥ê¥Ë¥è¥óDom Perignon¥ï¥¤¥ó̾¥ô¥£¥ó¥Æ¡¼¥¸ ¥¢¥ó¥Ç¥£ ¥¦¥©¡¼¥Û¥ë ¥ê¥ß¥Æ¥Ã¥É ¥¨¥Ç¥£¥·¥ç¥ó¡Ê¥é¥Ù¥ë¡§¥¤¥¨¥í¡¼¡ËAndy Warhol Limited Edition(Yellow)¥ô¥£¥ó¥Æ¡¼¥¸2002ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 96ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2012 - 2032The 2002 Dom Perignon is at first intensely floral, with perfumed jasmine that dominates the bouquet. With time in the glass the wine gains richness as the flavors turn decidedly riper and almost tropical. Apricots, passion fruit and peaches emerge from this flashy, opulent Dom Perignon. The wine¡Çs volume makes it approachable today, but readers in search of more complexity will want to cellar this for at least a few years to allow for some of the baby fat to drop off. Geoffroy describes the vintage as very ripe and adds that some of the Chardonnay showed the ill-effects of the hot growing season in the somewhat burned, dehydrated fruit that came in that year. This bottle was disgorged in July, 2009. Anticipated maturity: 2012-2032.(The Wine Advocate, Dec 23, 2010) ·Ý½ÑŪ¤Ê¥¢¥Ã¥µ¥ó¥Ö¥é¡¼¥¸¥å¤¬À¸¤ß½Ð¤¹°ïÉÊ ¥É¥ó ¥Ú¥ê¥Ë¥è¥ó Dom Perignon À¤³¦¤ÇºÇ¤âÍ̾¤Ê¥·¥ã¥ó¥Ñ¥ó¡Ô¥É¥ó¡¦¥Ú¥ê¥Ë¥è¥ó¡Õ¡£ ¥á¥¾¥ó¤Ï¹Âç¤Ê¼«¼ÒȪ¤ò½êͤ·¤Æ¤ª¤ê¡¢¥ª¡¼¥ô¥£¥ì¡¼¥ë¼¤È8¤Ä¤ÎÆõéȪ¤«¤éºÇÎɤΥ֥ɥ¦¤òÁªÄꤷ¤Æ¤¤¤Þ¤¹¡£ ³Æ¥ô¥£¥ó¥Æ¡¼¥¸¤Î¸ÄÀ¤ò¸«¶Ë¤á¡¢Æȼ«¤Î¥¢¥Ã¥µ¥ó¥Ö¥é¡¼¥¸¥å¤ò»Ü¤¹¤³¤È¤Ç¡¢Í¥¤ì¤¿ÉʼÁ¤ò¸Ø¤ë¥É¥ó¡¦¥Ú¥ê¥Ë¥è¥ó¤¬À䤨¤ºÀ¸¤ß½Ð¤µ¤ì¤Æ¤¤¤Þ¤¹¡£ ¥É¥ó ¥Ú¥ê¥Ë¥è¥ó °ìÍ÷¤Ø
¥É¥ó¥Ú¥ê ¥É¥ó¥Ú¥ê¥Ë¥è¥ó ¥ô¥£¥ó¥Æ¡¼¥¸ ¥¢¥ó¥Ç¥£ ¥¦¥©¡¼¥Û¥ë ¥ê¥ß¥Æ¥Ã¥É ¥¨¥Ç¥£¥·¥ç¥ó ( ¥é¥Ù¥ë¡§¥¤¥¨¥í¡¼ ) 2002 ¥É¥ó ¥Ú¥ê¥Ë¥è¥ó ¥É¥ó¥Ú¥ê¥Ë¥ç¥ó Dom Perignon Andy Warhol Limited Edition ( Yellow ) ¥Õ¥é¥ó¥¹ ¥·¥ã¥ó¥Ñ¥ó ¥·¥ã¥ó¥Ñ¡¼¥Ë¥å[¤Î¤³¤ê1ËÜ] 88,000 ~
¢¨¥é¥Ã¥Ô¥ó¥°¤´´õ˾¤Î¾ì¹ç¡¢¤³¤Á¤é¤Î¾¦Éʤϥܥȥë¤Î·Á¾õ¾å¡¢¥Þ¥°¥Ê¥àÍѤΥ®¥Õ¥ÈÈ¢¤Ç¤ÎÊñÁõ¤È¤Ê¤ê¤Þ¤¹¡£ ¤Þ¤¿1ËÜÂÞ(103±ß)¤â¤´ÍøÍѤ¤¤¿¤À¤±¤Þ¤»¤ó¡£ (¤Ê¤ªÂ¾¾¦ÉʤȤÎƱº¤âÆñ¤·¤¯¤Ê¤Ã¤Æ¤ª¤ê¤Þ¤¹)¡¡¤¢¤é¤«¤¸¤á¤´Î»¾µ¤¯¤À¤µ¤¤¡£ ǯÂå ¤¤ê¼ê N.V ¥¸¥ã¥ó¡¡¥ë¥¤¡¡¥Ð¥é¥é¥ó À¸»º¹ñ ÃÏ°è ¥Õ¥é¥ó¥¹ ¥Ü¥ë¥É¡¼ ¼ AOC ¥¯¥ì¥Þ¥ó¡¡¥É¡¡¥Ü¥ë¥É¡¼ ¥¿¥¤¥× ¥í¥¼¡¦¿É¸ý¡¦È¯Ë¢¡¦¥¹¥Ñ¡¼¥¯¥ê¥ó¥° ÆâÍÆÎÌ 750ml ¢£¤µ¤Þ¤¶¤Þ¤Ê¥®¥Õ¥È¥¢¥¤¥Æ¥à¤ò¤´ÍÑ°Õ¤·¤Æ¤ª¤ê¤Þ¤¹¡£ ¤ªÃ渵 ¥®¥Õ¥È ¸æÃ渵 ¤ªËß ¤ªÎé ·ÉÏ·¤ÎÆü ¥¯¥ê¥¹¥Þ¥¹ Åߥ®¥Õ¥È ¤ªºÐÊë ¸æºÐÊë ¤ªÇ¯²ì ¸æǯ²ì ¤ªÀµ·î ǯËöǯ»Ï ¤´°§»¢ ¥Ð¥ì¥ó¥¿¥¤¥ó ¥Û¥ï¥¤¥È¥Ç¡¼ ¤ªÊÖ¤· Éã¤ÎÆü Êì¤ÎÆü ¥®¥Õ¥È £ÅúÉÊ ¤ªÅÚ»º ¼êÅÚ»º ¸æ½Ë ¸æÎé Æâ½Ë¤¤ °ú¤½Ðʪ ¤ª½Ë¤¤ ·ëº§½Ë¤¤ ·ëº§Æâ½Ë¤¤ ½Ð»º½Ë¤¤ ½Ð»ºÆâ½Ë¤¤ °ú¤²Û»Ò ²÷µ¤½Ë¤¤ ²÷µ¤Æâ½Ë¤¤ ¿Ê³Ø½Ë¤¤ ÃÂÀ¸Æü½Ë¤¤ ¥Ð¡¼¥¹¥Ç¡¼¥±¡¼¥ ¥×¥ì¥¼¥ó¥È Wedding ¥¦¥§¥Ç¥£¥ó¥° ¥Û¡¼¥à¥Ñ¡¼¥Æ¥£ ¤ª²Ö¸« ¥Ñ¡¼¥Æ¥£ Â࿦¥®¥Õ¥È Â࿦ ½¢Ç¤½Ë¤¤¥¯¥ì¥Þ¥ó¡¡¥É¡¡¥Ü¥ë¥É¡¼¤Î¥È¥Ã¥×À¸»º¼Ô¤Ç¥¢¥·¥§¥Ã¥È ¥¬¥¤¥É»ï¤âÂçÃíÌÜ!!¤Î¤¤ê¼ê¤Ë¤è¤ë¡¢100%¼«²È¥Ö¥É¥¦¤Î¤ß¤ò»ÈÍѤεæ¶Ë¥¯¥ì¥Þ¥ó ¥í¥¼¡ª¥Õ¥ë¡¼¥Æ¥£¤Ê¥¢¥í¥Þ¤È¶¦¤Ë²Ö¤Î¹á¤ê¤¬¤¹¤Ð¤é¤·¤¤¡¢µæ¶Ë ¿É¸ý ¥í¥¼¥¯¥ì¥Þ¥ó¡ª ¥ß¥é¥Ç¥£¡¼ ¥¯¥ì¥Þ¥ó ¥É ¥Ü¥ë¥É¡¼ ¥í¥¼ ¥»¥Ã¥¯ Ìæ¾Ï¥Ü¥È¥ë ¥¸¥ã¥ó ¥ë¥¤ ¥Ð¥é¥é¥ó AOC¥¯¥ì¥Þ¥ó ¥É ¥Ü¥ë¥É¡¼ ¥í¥¼ ¥¸¥ã¥ó¡¦¥ë¥¤¡¦¥Ð¥é¥é¥ó Jean - Louis Ballarin ¼«²È¥Ö¥É¥¦¤Î¤ß¤ò»ÈÍѤ·¤¿¡¢ ¡Ö¥¯¥ì¥Þ¥ó¡¦¥É¡¦¥Ü¥ë¥É¡¼¤Î¥È¥Ã¥×À¸»º¼Ô¡× ¡È ¥¯¥ì¥Þ¥ó¡¦¥É¡¦¥Ü¥ë¥É¡¼ ¡É ¤Ï¡¢1990ǯ¤ËA.O.C.¤Ë¾º³Ê¤·¤Þ¤·¤¿¡£ ¤³¤Î¡¢¥Ü¥ë¥É¡¼¤¤Ã¤Æ¤Î¹âÉʼÁ¥¹¥Ñ¡¼¥¯¥ê¥ó¥°¤ÎÎò»Ë¤Ï¡¢19À¤µª¤Þ¤Ç¤µ¤«¤Î¤Ü¤ë¤³¤È¤¬¤Ç¤¤Þ¤¹¡£ ¥¯¥ì¥Þ¥ó¡¦¥É¡¦¥Ü¥ë¥É¡¼¤ÎÃæ¤Ç¤â¥ê¡¼¥À¡¼ÅªÂ¸ºß¤Ç¤¢¤ë¡Ö¥¸¥ã¥ó¡¦¥ë¥¤¡¦¥Ð¥é¥é¥ó¡×¼Ò¡£ Èà¤é¤Î¤¤ê½Ð¤¹¥¯¥ì¥Þ¥ó¤ÎÉʼÁ¤Ø¤Îɾ²Á¤ÏÈó¾ï¤Ë¹â¤¯¡¢2002¡¦2003ǯÅÙ¤È2ǯϢ³¤Ç¡¢¥Õ¥é¥ó¥¹¤Ç¹Ô¤ï¤ì¤ë¥¯¥ì¥Þ¥ó¤Î¤ß¤òÂоݤȤ·¤¿¥³¥ó¥¯¡¼¥ë ¡Ö¥³¥ó¥¯¡¼¥ë¡¦¥Ê¥·¥ª¥Ê¥ë¡¦¥Ç¡¦¥¯¥ì¥Þ¥ó¡×¤Ë¤Æ¶â¾Þ¤ò¼õ¾Þ ¤·¤Æ¤ª¤ê¡¢Ì¾¼Â¤È¤â¤Ë ¡È ¥¯¥ì¥Þ¥ó¡¦¥É¡¦¥Ü¥ë¥É¡¼¤Î¥È¥Ã¥×À¸»º¼Ô ¡É ¤È¤¤¤¨¤Þ¤¹¡£ Èà¤é¤Î¥ï¥¤¥ó¤¤ê¤Ï¡¢¥¬¥í¥ó¥ÌÀ´ß¤ÎÃϲ¼¤Îƶ·¢¤Ë¤¢¤ë¼«Á³¤Î±£¤ì²È¡ÊSHELTER¡Ë¤Ç¹Ô¤ï¤ì¤Þ¤¹¡£ 20À¤µª½éƬ¤ËÀг¥´ä¼Á¤ÎÅÚ¾í¤«¤éÀÚ¤ê½Ð¤µ¤ì¤¿¡¢Ãϲ¼30m¤Ë¤¢¤ë¤³¤Î¥»¥é¡¼¤ÏÁ´¹ÔÄø4km¤â¤¢¤ê¡¢¤½¤ÎÄã²¹¤Î°ÂÄꤷ¤¿¾õÂ֤ǽÏÀ®¤ò¹Ô¤¦¤³¤È¤Ë¤è¤ê¡¢¥¥á¤ÎºÙ¤«¤¤Ë¢¤È¥¹¥Ã¥¥ê¤È¤·¤¿»À¤Î»Å¾å¤¬¤ê¤¬À¸¤ß½Ð¤µ¤ì¤Þ¤¹¡£ ¤³¤Î¾ì½ê¤Ï¥ï¥¤¥ó¤Î¾ú¤¤ÈË¢¤Î°éÀ®¤Ë¤È¤Ã¤Æ¡¢Èó¾ï¤ËÍýÁÛŪ¤Ê²¹ÅÙ¾ò·ï¤òÈ÷¤¨¤Æ¤¤¤ë¤Î¤Ç¤¹¡£ ¤Þ¤¿¡¢¥Ö¥ê¥å¥Ã¥È¡¦¥í¥¼¶¦¤Ë100¡ó¼«¼ÒºÏÇݥ֥ɥ¦¤ò»ÈÍÑ ¤·¤Æ¤¤¤Þ¤¹¡£ ¡Ú ¾ú¤¤Ë¤Ä¤¤¤Æ ¡Û ¥¢¥ë¥³¡¼¥ëÈ°¹Ú ÅÁÅýŪ¤ÊÊýË¡¤Ç¾ú¤¤µ¤ì¡¢¥Þ¥¹¥È¤Ï¥Ð¥Ã¥È¤Ë½¸¤á¤é¤ì¤Þ¤¹¡£ ¤³¤ÎÃʳ¬¤Ç¤Ï¡¢¤Þ¤À¥¹¥Æ¥£¥ë¡¦¥ï¥¤¥ó¤Ç¤¹¡£ ÉÓÆâÆó¼¡È°¹Ú ¥Ö¥É¥¦¤¬Å¦¤Þ¤ì¤Æ¤«¤é°ìǯ·Ð¤Ã¤Æ¤«¤é¡¢ÉÓÆâÆó¼¡È°¹Ú¤¬¹Ô¤ï¤ì¤Þ¤¹¡£ ¥ï¥¤¥ó¤òÅ䫤é¼è¤ê½Ð¤¹¤È¤¤¤¦ÊýË¡¤Ç¥ï¥¤¥ó¤Ï¤Þ¤ºÅðú¤¤µ¤ì¡¢¥Õ¥£¥ë¥¿¡¼¤Ë¤«¤±¤é¤ì¤Þ¤¹¡£ ¥Ü¥È¥ê¥ó¥°¤ÎºÝ¤Ë¥ê¥¥å¡¼¥ë¤¬²Ã¤¨¤é¤ì¡¢¤³¤ì¤Ë¤è¤Ã¤ÆË¢¤¬À¸¤Þ¤ì¤Þ¤¹¡£ ¥Ü¥È¥ë¤Ï9¥ö·î¤Î´Ö¡¢¼¼²¹13¡î¤ËÊݤ¿¤ì¤¿¥»¥é¡¼¤Ë¿²¤«¤µ¤ì¤Þ¤¹¡£ ¤½¤Î¸å4¡Á6½µ´Ö¤Î´Ö¡Ê¥ô¥£¥ó¥Æ¡¼¥¸¤Ë¤è¤ê¤Þ¤¹¤¬¡ËËèÆü¾¯¤·¤º¤ÄÃúÇ«¤Ë¼ê¤Ç²óž¤µ¤»¤Þ¤¹¡£ ¤½¤·¤Æ»Ô¾ì¤Ë½Ð¤ëÁ°¤Ë¹á¤ê¤ò°é¤Æ¤ë¤¿¤á¤Ë¥¥ã¥Ã¥×¥·¡¼¥ë¤ò¤Ä¤±¡¢¤¤ì¤¤¤Ë¤·¤¿¸å¡¢ºÆ¤Ó¤·¤Ð¤é¤¯¿²¤«¤»¤é¤ì¤Þ¤¹¡£ ¡Ú ¥³¥ó¥¯¡¼¥ë¡¦¥Ê¥·¥ª¥Ê¥ë¡¦¥Ç¡¦¥¯¥ì¥Þ¥ó¤Ë¤Ä¤¤¤Æ ¡Û ¥Õ¥é¥ó¥¹³ÆÃϤΥ¯¥ì¥Þ¥óÀ¸»ºÃÏ»ý¤Á²ó¤ê¤Ç³«ºÅ¤µ¤ì¤ë¡¢¥¯¥ì¥Þ¥ó¤Î¤ß¤òÂоݤȤ·¤¿¥³¥ó¥¯¡¼¥ë¡£ ¢¡ ³«ºÅ»þ´ü ¡§ Ëèǯ5·î ¢¡ ½ÐŸ¿ô ¡§ Ìó500¼ïÎà ¢¡ ³ÆAOC¤´¤È¤Ë ¶â¡¿¶ä¡¿Æ¼ ¾Þ¤¬Áª½Ð¤µ¤ì¤ë¡£ ¡Ê ¼õ¾Þ¤Ï¡Ö»²²Ã¥ï¥¤¥ó¤Î3ʬ¤Î1°Ê²¼¡×¤Èµ¬Äꤵ¤ì¤Æ¤¤¤ë¡£ ¡Ë ¥ß¥é¥Ç¥£¡¼ ¥¯¥ì¥Þ¥ó¡¦¥É¡¦¥Ü¥ë¥É¡¼ ¥í¥¼ ¥»¥Ã¥¯ Milady Cremant de Bordeaux Rose Sec »ºÃÏ ¥Ü¥ë¥É¡¼ÃÏÊý¡¿A.O.C. ¥¯¥ì¥Þ¥ó¡¦¥É¡¦¥Ü¥ë¥É¡¼ Ì£¤Î¥¿¥¤¥× ¥í¥¼¡¦¿É¸ý ¥Ö¥É¥¦ÉÊ¼ï ¥«¥Ù¥ë¥Í¡¦¥½¡¼¥ô¥£¥Ë¥è¥ó100% ¥Ô¥ó¥¯¿§¤Ç¥Õ¥ë¡¼¥Æ¥£¤ÊÌ£¤ï¤¤¤Ë»Å¾å¤¬¤ê¤Þ¤¹¡£ ¡Ú ¥Æ¥¤¥¹¥Æ¥£¥ó¥°¥³¥á¥ó¥È ¡Û ËÜÅö¤Ë³Ú¤·¤á¤ë¥¹¥Ñ¡¼¥¯¥ê¥ó¥°¤Ç¤¹¡£ Ë¢¤ÏÁ¡ºÙ¤ÇŤ¯Â³¤¡¢¿§¤¢¤¤¤ÏÌÀ¤ë¤¤²Ú¤ä¤«¤Ê¥í¥¼¿§¤ÇÉý¹¤¯¥Õ¥ë¡¼¥Æ¥£¤Ê¥¢¥í¥Þ¤È¶¦¤Ë²Ö¤Î¹á¤ê¤¬¤·¤Þ¤¹¡£ ¥¢¥Ú¥ê¥Æ¥£¥Õ¤Ë¤âÁª¤ó¤Ç¤¤¤¿¤À¤±¤Þ¤¹¤¬¡¢¿©»ö¤È¤ÎÁêÀ¤âÈ´·²¡ª ¤È¤ê¤ï¤±³Îà¡¢¹Ã³ÌÎà¡¢µû¡¢Çò¿È¤ÎÆù¡¢¥Á¡¼¥º¤ä¥Ç¥¶¡¼¥È¤È¤ÎÁêÀ¤ËÍ¥¤ì¤Æ¤¤¤Þ¤¹¡£ ¡Ê °û¤ßº¢²¹ÅÙ ¡§ 5¡Á8ÅÙ ¡Ë ¢§ ´ØÏ¢¾¦ÉÊ ¢§ ¥ß¥é¥Ç¥£¡¼¡¦¥¯¥ì¥Þ¥ó¡¦¥É¡¦¥Ü¥ë¥É¡¼¡¦¥í¥¼¡¦¥»¥Ã¥¯¡¦Ìæ¾Ï¥Ü¥È¥ë¡¦¥¸¥ã¥ó¡¦¥ë¥¤¡¦¥Ð¥é¥é¥ó¡¦AOC¥¯¥ì¥Þ¥ó¡¦¥É¡¦¥Ü¥ë¥É¡¼¡¦¥í¥¼ ¥¯¥ì¥Þ¥ó¡¦¥É¡¦¥Ü¥ë¥É¡¼¡Ê¥¸¥ã¥ó¡¦¥ë¥¤¡¦¥Ð¥é¥é¥ó¡Ë¥³¥ó¥¯¡¼¥ë¡¦¥Ê¥·¥ª¥Ê¥ë¡¦¥Ç¡¦¥¯¥ì¥Þ¥ó¶â¾Þ¼õ¾Þ¼ò ¥¯¥ì¥Þ¥ó¡¦¥É¡¦¥Ü¥ë¥É¡¼¡¦¥ì¡¦¥Ú¥¤¥ê¥¨¡¼¥ë¡¦¥Ö¥ê¥å¥Ã¥È¡¦¥¸¥ã¥ó¡¦¥ë¥¤¡¦¥Ð¥é¥é¥ó¡á¥é¥ó¥Ç¥ë¡¼¥¢¡¦¥Ú¥¤¥ê¥¨¡¼¥ë¡¦AOC¥¯¥ì¥Þ¥ó¡¦¥É¡¦¥Ü¥ë¥É¡¼
¥ß¥é¥Ç¥£¡¼ ¥¯¥ì¥Þ¥ó ¥É ¥Ü¥ë¥É¡¼ ¥í¥¼ ¥»¥Ã¥¯ Ìæ¾Ï¥Ü¥È¥ë ¥¸¥ã¥ó ¥ë¥¤ ¥Ð¥é¥é¥ó AOC¥¯¥ì¥Þ¥ó ¥É ¥Ü¥ë¥É¡¼ ¥í¥¼ Ë¢ ¥í¥¼ ¥¹¥Ñ¡¼¥¯¥ê¥ó¥°¥ï¥¤¥ó 750ml ¥µ¥¯¥é¥¢¥ï¡¼¥É2020ǯÅÙ ¥´¡¼¥ë¥É¥á¥À¥ë¼õ¾Þ¼òJean-Louis Ballarin Milady Cremant de Bordeaux Rose Sec BO3 1,881 ~
¥Õ¥£¥Í¥¹¤È¥¨¥ì¥¬¥ó¥È¤Ç¥Õ¥í¡¼¥é¥ë¤ÊÌ¥ÎÏ°î¤ì¤ë¥Ö¥é¥ó¡¦¥É¡¦¥Ö¥é¥ó ¥Ú¥ê¥¨¡¦¥¸¥å¥¨¡¦¥Ö¥é¥ó¡¦¥É¡¦¥Ö¥é¥ó¤Ï¡¢¥á¥¾¥ó¤ò¾Ýħ¤¹¤ëÉʼï¤Ç¤¢¤ê¡¢Èà¤é¤ÎÂå̾»ì¤Ç¤¢¤ëºÇ¹âµé¥·¥ã¥ë¥É¥Í¼ï¤ò»ÈÍѤ·´°À®¤µ¤»¤¿¡¢Î൩¤Ê¤ë¥Õ¥£¥Í¥¹¤È¥¨¥ì¥¬¥ó¥È¤Ç¥Õ¥í¡¼¥é¥ë¤ÊÌ¥ÎÏ°î¤ì¤ë¡¢¥Ö¥é¥ó¡¦¥É¡¦¥Ö¥é¥ó¤Ç¤¹¡£ Á֤䤫¤Ê²«¿§¤Î²Ì¼ù±à¤Î¥Õ¥ë¡¼¥Ä¡¢ÍΥʥ·¡¢Çò¤¤²Ö¡¢¥Ð¥¿¡¼¥È¡¼¥¹¥È¤Î¤Û¤Î¤«¤Ê¹á¤ê¤¬¥°¥é¥¹¤«¤é°î¤ì¤ë¥Á¥ã¡¼¥ß¥ó¥°É½¸½ÎÏˤ«¤Ê¥ï¥¤¥ó¤Ç¤¹¡£ ¥ß¥Ç¥£¥¢¥à¥Ü¥Ç¥£¤«¤é¥Õ¥ë¥Ü¥Ç¥£¤Ç¡¢¥¨¥ì¥¬¥ó¥È¤ÇÁ¡ºÙ¤Ê¹ü³Ê¤ò»ý¤Á¡¢²Ì¼Â¤Î¾®¤µ¤Ê¿Ä¤ò¥¸¥å¡¼¥·¡¼¤Ê»À¤¬Êñ¤ß¹þ¤ß¡¢Á¡ºÙ¤ÊÇò°¡¼Á¤Î»Å¾å¤¬¤ê¤ÇÄù¤á¤¯¤¯¤é¤ì¤Þ¤¹¡£ À¸»º¼Ô¥Ú¥ê¥¨ ¥¸¥å¥¨Perrier Jouet¥ï¥¤¥ó̾¥Ö¥é¥ó ¥É ¥Ö¥é¥óBlanc de Blancs¥ô¥£¥ó¥Æ¡¼¥¸NVÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 92ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2020 - 2033The latest release of Perrier-Joët's NV Brut Blanc de Blancs is charming and expressive, bursting from the glass with aromas of crisp yellow orchard fruit, pear, white flowers and subtle hints of buttered toast. Medium to full-bodied, elegant and fine-boned, its pretty core of fruit is girdled by succulent acids, concluding with a delicately chalky finish.(Issue 248 End of April 2020, The Wine Advocate, 1st May 2020) ¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¤Î·Ý½ÑÉÊ ¥Ú¥ê¥¨ ¥¸¥å¥¨ Perrier Jouet 1811ǯ¥¨¥Ú¥ë¥Í¤ËÁ϶Ȥ·¤¿Ï·Êޥ᥾¥ó¤Ç¥Ú¥ê¥¨¡¦¥¸¥å¥¨¤Ï¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¤Î·Ý½ÑÉʤȸƤФì¤Æ¤¤¤Þ¤¹¡£ Á¡ºÙ¤Ê¥·¥ã¥ë¥É¥Í¤ò»º¤¹¤ëÆõé¤Î¥¯¥é¥Þ¥ó¼¤ÎºÇ¹â¤Î¼ÐÌ̤ò½êͤ·¡¢¥ï¥¤¥ó¤¤ê¤Î³Ë¤Ë¤·¤Æ¤¤¤Þ¤¹¡£ ¶¿½¥¤òͶ¤¦¥Ñ¥Ã¥±¡¼¥¸¤ÈÍ¥¤ì¤¿Ì£¤ï¤¤¤ÏÀ¤³¦Ãæ¤Î¥»¥ì¥Ö¥ê¥Æ¥£¤ä¥·¥ã¥ó¥Ñ¥ó°¦¹¥²È¤ò̥λ¤·Â³¤±¤Æ¤¤¤Þ¤¹¡£ ¥Ú¥ê¥¨ ¥¸¥å¥¨ °ìÍ÷¤Ø
¥Ú¥ê¥¨ ¥¸¥å¥¨ ¥Ö¥é¥ó ¥É ¥Ö¥é¥ó NV ¥Ú¥ê¥¨¥¸¥å¥¨ ¥Ö¥é¥ó¥É¥Ö¥é¥ó Perrier Jouet Blanc de Blancs ¥Õ¥é¥ó¥¹ ¥·¥ã¥ó¥Ñ¥ó ¥·¥ã¥ó¥Ñ¡¼¥Ë¥å 12,800 ~
À¸»º¼Ô¥¸¥ã¥Ã¥¯ ¥»¥í¥¹Jacques Selosse¥ï¥¤¥ó̾¥ß¥ì¥¸¥àMillesime¥ô¥£¥ó¥Æ¡¼¥¸2005ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 95ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2018 - 2040Selosse's 2005 Extra-Brut Blanc de Blancs Millésime displays a golden-yellow color followed by a very intense yet super pure and terroir-driven bouquet with rich, beautifully evolved ripe fruit aromas along with chalky and iodine notes. Likewise, the palate features richness and intensity combined with iodine purity and terrible freshness (dosage: 1.3 grams per liter). This lovely, oxidative 2005 reveals tremendous finesse and elegance and finishes with great intensity, length and complexity. Very fine mousse. Tasted twice, at the domaine in Avize and during the Trait d'Union tasting chez Larmandier-Bernier, both in April 2018.(The Wine Advocate, Sep 01, 2018) ºÏÇݾú¤²È¤ÎµðÀ± ¥¸¥ã¥Ã¥¯ ¥»¥í¥¹ Jacques Selosse ¥¸¥ã¥Ã¥¯¡¦¥»¥í¥¹¤Ï¥Ó¥ª¥Ç¥£¥Ê¥ßÇÀË¡¤òȯŸ¤µ¤»¤¿¥«¥ê¥¹¥Þ¤Ç¤¹¡£ ¥»¥í¥¹¤ÎȪ¤Î¼ù¤Î³èÎϤä¥Ö¥É¥¦¤Î½ÏÀ®¤ÏÊÌʪ¤Ç¤¹¡£ ¥Ö¥ë¥´¡¼¥Ë¥å¤Ç³Ø¤Ó¡¢Ã®¤ò»È¤¦¾ú¤ˡ¤ò´°À®¤µ¤»¤Þ¤·¤¿¡£ °ì¼¡È¯¹Ú¤âÆó¼¡È¯¹Ú¤âÌîÀ¸¹ÚÊì¤ò»ÈÍѤ·¤Þ¤¹¡£ ͵¡Åª¤ÊºÏÇÝ¡¢Ã®¤Ë¤è¤ë¾ú¤¡¢¥½¥ì¥é¥·¥¹¥Æ¥à¡¢Ã±°ìȪ¤Î¥¥å¥ô¥§¡Ä¡Ä¿¤¯¤Î¥°¥í¡¼¥ï¡¼¤¬Èà¤ÎÇØÃæ¤òÄɤ¤¤«¤±¡¢¥Æ¥í¥ï¡¼¥ë¤òɽ¸½¤¹¤ëÊý¸þ¤Ë¸þ¤«¤¤¤Þ¤·¤¿¡£ Èà¤Û¤ÉÂ礤ʱƶÁ¤òÍ¿¤¨¡¢¼ã¤¤Â¤¤ê¼ê¤ò¿¨È¯¤·¤¿¥°¥í¡¼¥ï¡¼¤Ï¤¤¤Þ¤»¤ó¡£ ÁíÀ¸»ºÎÌ5000¥±¡¼¥¹¼å¤Î¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¤Ï¡¢À¤³¦Ãæ¤Çõ¤·µá¤á¤é¤ì¡¢¥×¥ì¥ß¥¢¥à²Á³Ê¤ò¤Ä¤±¤Æ¤¤¤Þ¤¹¡£ ¥¸¥ã¥Ã¥¯ ¥»¥í¥¹ °ìÍ÷¤Ø
¥¸¥ã¥Ã¥¯ ¥»¥í¥¹ ¥ß¥ì¥¸¥à 2005 ¥¸¥ã¥Ã¥¯¥»¥í¥¹ Jacques Selosse Millesime ¥Õ¥é¥ó¥¹ ¥·¥ã¥ó¥Ñ¥ó ¥·¥ã¥ó¥Ñ¡¼¥Ë¥å 448,000 ~
À¸»º¼Ô¥»¥É¥ê¥Ã¥¯ ¥Ö¥·¥ã¡¼¥ëCedric Bouchard¥ï¥¤¥ó̾¥í¡¼¥º ¥É ¥¸¥ã¥ó¥Ì ¥×¥ì¥¹¥ë ¥Ö¥é¥ó ¥É ¥Î¥ï¡¼¥ëRoses de Jeanne Presle Blanc de Noirs¥ô¥£¥ó¥Æ¡¼¥¸2017ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 95+ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2023 - 2045With the 2017 Blanc de Noirs Presle, these Gevrey-Chambertin massal selection vines attained their tenth year, and the result is a striking success. Unfurling in the glass with notes of lemon oil, warm bread, anise, Asian pear, crushed chalk and white flowers, framed by hints of beeswax and spice, the wine is medium to full-bodied, racy and saline, with an elegantly textural attack that segues into a deep and sapid mid-palate. Concluding with a long, saline finish, this will evolve immensely gracefully in the cellar.(The Wine Advocate, Sep 24, 2021)
¥»¥É¥ê¥Ã¥¯ ¥Ö¥·¥ã¡¼¥ë ¥í¡¼¥º ¥É ¥¸¥ã¥ó¥Ì ¥×¥ì¥¹¥ë ¥Ö¥é¥ó ¥É ¥Î¥ï¡¼¥ë 2017 Cedric Bouchard Roses de Jeanne Presle Blanc de Noirs ¥Õ¥é¥ó¥¹ ¥·¥ã¥ó¥Ñ¥ó ¥·¥ã¥ó¥Ñ¡¼¥Ë¥å[¤Î¤³¤ê1ËÜ] 69,800 ~
À¸»º¼Ô¥»¥É¥ê¥Ã¥¯ ¥Ö¥·¥ã¡¼¥ëCedric Bouchard¥ï¥¤¥ó̾¥í¡¼¥º ¥É ¥¸¥ã¥ó¥Ì ¥ì ¥º¥ë¥·¥å¥ë ¥Ö¥é¥ó ¥É ¥Î¥ï¡¼¥ëRoses de Jeanne les Ursules Blanc de Noirs¥ô¥£¥ó¥Æ¡¼¥¸2017ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 97ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2025 - 2045The 2017 Blanc de Noirs Les Ursules is superb, mingling aromas of pear, mandarin and stone fruit with hints of fresh bread, pastry cream and iodine in an inviting mélange. Full-bodied, layered and fleshy, it's a concentrated, chiseled Ursules that's built for the cellar, with racy acids and a long, penetrating finish. While the reputation of the 2017 vintage in Champagne isn't great, you wouldn't know that from tasting this brilliant cuvée. As readers will remember, Les Ursules was the vineyard with which Cédric Bouchard began Roses de Jeanne, and he notes that of all the wines in his range, it's always the highest in acidity, the slowest to ferment and the slowest to conclude its malolactic fermentation.(The Wine Advocate, Sep 24, 2021)
¥»¥É¥ê¥Ã¥¯ ¥Ö¥·¥ã¡¼¥ë ¥í¡¼¥º ¥É ¥¸¥ã¥ó¥Ì ¥ì ¥º¥ë¥·¥å¥ë ¥Ö¥é¥ó ¥É ¥Î¥ï¡¼¥ë 2017 Cedric Bouchard Roses de Jeanne les Ursules Blanc de Noirs ¥Õ¥é¥ó¥¹ ¥·¥ã¥ó¥Ñ¥ó ¥·¥ã¥ó¥Ñ¡¼¥Ë¥å[¤Î¤³¤ê1ËÜ] 69,800 ~
À¸»º¼Ô¥»¥É¥ê¥Ã¥¯ ¥Ö¥·¥ã¡¼¥ëCedric Bouchard¥ï¥¤¥ó̾¥í¡¼¥º ¥É ¥¸¥ã¥ó¥Ì ¥³¡¼¥È ¥É ¥Ù¥·¥ã¥é¥ó ¥Ö¥é¥ó ¥É ¥Î¥ï¡¼¥ëRoses de Jeanne Cote de Bechalin Blanc de Noirs¥ô¥£¥ó¥Æ¡¼¥¸2014ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 95ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2021 - 2045The 2014 Blanc de Noirs Côte de Béchalin is showing beautifully, wafting from the glass with scents of pear, fresh bread, citrus oil, almond paste and crisp white peach. Medium to full-bodied, fleshy and vibrant, with a bright core of fruit, brisk acids and Bouchard's typically pillowy, low-pressure mousse, it concludes with a saline, mouthwatering finish. In this vintage, one feels one's geographical and geological proximity to Chablis quite strongly.(The Wine Advocate, Sep 24, 2021)
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Alain Robert Le Mesnil Reserve Blanc de Blanc ¥·¥ã¥ë¥É¥Í100¡óÂçî¤Çȯ¹Ú¤µ¤»¡¢Åäξå¤Ç¤æ¤Ã¤¯¤ê¤È¿²¤«¤»¤ë¤³¤È¤Ç¡¢ÂçÃÀ¤«¤ÄÀºÌ¯¤ÊÌ£¤ï¤¤¤òɽ¸½¤·¤Æ¤¤¤Þ¤¹¡£ ¥¢¥é¥ó¥í¥Ù¡¼¥ë¤Ï1500ml¥Ü¥È¥ë¤Î¥·¥ã¥ó¥Ñ¥ó¤ò¿¤¯½Ð²Ù¤·¤Þ¤¹¡£ Ä̾ï¤Î750ml¥Ü¥È¥ë¤ÎÊý¤¬¡¢¾¦¶ÈŪ¤Ë¤ÏÇä¤ê¤ä¤¹¤¤¤Ë¤â¤«¤«¤ï¤é¤º¡¢¤è¤êÎɤ¤¾õÂ֤ǽÏÀ®¤¬¿Ê¤à¤«¤é¤È¡¢Â¾¤ÎÀ¸»º¼Ô¤è¤ê¤â¥Þ¥°¥Ê¥à¡¦¥Ü¥È¥ë¤ÎÉӵͤá¤Î³ä¹ç¤¬Â¿¤¤¤Î¤Ç¤¹¡£ ¤½¤¦¤·¤Æ¤¸¤Ã¤¯¤ê»þ´Ö¤ò¤«¤±¤¿¥ï¥¤¥ó¤ÏÍ£°ì̵Æó¤ÎÀöÎý¤µ¤ì¤¿É½¸½ÎϤò³ÍÆÀ¤·¤Þ¤¹¡£ ÀÚ¤ì¤Î¤¤¤¤»À¤È¿å¾½¤Î¤´¤È¤¥ß¥Í¥é¥ë´¶¡£ Çò¤¤¥¥Î¥³¡¢¥Ø¡¼¥¼¥ë¥Ê¥Ã¥Ä¡¢¥¢¥«¥·¥¢¤Î¥Ï¥Á¥ß¥Ä¡£ Ť¤½ÏÀ®¤«¤é¤¯¤ëÊ£»¨¤Ê¹á¤ê¤¬Ëü²Ú¶À¤Î¤è¤¦¤Ë¤¤é¤á¤¤Þ¤¹¡£ À¸»º¼Ô¥¢¥é¥ó ¥í¥Ù¡¼¥ëAlain Robert¥ï¥¤¥ó̾¥ë ¥á¥Ë¥ë ¥ì¥¼¥ë¥ô ¥Ö¥é¥ó ¥É ¥Ö¥é¥óLe Mesnil Reserve Blanc de Blanc¥ô¥£¥ó¥Æ¡¼¥¸1990ÍÆÎÌ1500ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 93ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2008 - 2020The superb 1990 Blanc de Blancs Reserve Le Mesnil is a current release from this small estate. Warm, toasty aromas emerge as the wine opens up in the glass. This is a full-bodied, intense Champagne with slightly oxidative flavors that add complexity to the rich, honeyed fruit. The wine possesses superb depth and richness, along with a finessed mousse and awesome balance. Readers who want to experience an aged yet fresh wine from the prestigious Le Mesnil vineyard will want to consider this beautifully-crafted Champagne. Anticipated maturity: 2008-2020.(The Wine Advocate, Dec 22, 2008) ¥µ¥í¥ó¡¢¥¯¥ê¥å¥Ã¥°¤ÈʤÓΩ¤Ä¸¸¤Î¥·¥ã¥ó¥Ñ¡¼¥Ë¥å ¥¢¥é¥ó ¥í¥Ù¡¼¥ë Alain Robert ¥¢¥é¥ó¡¦¥í¥Ù¡¼¥ë¤Ï¥µ¥í¥ó¡¢¥¯¥ê¥å¥Ã¥°¤Èʤӡ¢¥Ö¥é¥ó¡¦¥É¡¦¥Ö¥é¥ó¤Î»°·æ¤È¸À¤ï¤ì¡¢¥í¥Ð¡¼¥È¡¦¥Ñ¡¼¥«¡¼¤«¤é5¥ÄÀ±¤Îɾ²Á¤â¼õ¤±¤¿¡Ö¸¸¡×¤È¤¤¤ï¤ì¤ë¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¤Ç¤¹¡£ ¥¢¥é¥ó¡¦¥í¥Ù¡¼¥ë¤Î¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¤Ï¥³¡¼¥È¡¦¥Ç¡¦¥Ö¥é¥óÃ϶è¤Î¥°¥é¥ó¡¦¥¯¥ê¥å¡¢¥ë¡¦¥·¥å¡¼¥ë¡¦¥ª¥¸¥§Â¼¤Ç¥·¥ã¥ë¥É¥Í¤Î¤ß¤«¤é¤¤é¤ì¤Æ¤¤¤Þ¤¹¡£ ¥í¥Ù¡¼¥ë»á¤Ï¡¢¤³¤ÎÆÃÊ̤ʥƥí¥ï¡¼¥ë¤«¤éÀ¸¤Þ¤ì¤ë¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¤Ï¡¢¼ã¤¤¤¦¤Á¤Ï¾Æ¤±¤ë¤è¤¦¤Ë»À¤¬¶¯¤¯¡¢¤½¤ÎÁÔÂç¤Ê¥ß¥Í¥é¥ë¤ò³«²Ö¤¹¤ë¤Þ¤Ç¤Ë¤ÏŤ¤´ü´Ö¤òÍפ¹¤ë¤³¤È¤ò½½Ê¬Íý²ò¤·¤Æ¤¤¤Þ¤·¤¿¡£ ¤½¤ì¤Ï¡¢Èà¤Î¡ÖɬÍפʻþ´Ö¡¢½ÏÀ®¤µ¤»¤Æ¡¢Ãíʸ¤ò¼õ¤±¤Æ¤«¤é¥Ç¥´¥ë¥¸¥å¥Þ¥ó¤¹¤ë¡£ ¤½¤ì¤ò¤æ¤Ã¤¯¤ê¤ÈÍî¤ÁÃ夫¤»¤Æ¤«¤é½Ð²Ù¤·¤Þ¤¹¡£ ÅÁÅý¤ÈÂçÀڤˤ·¤Æ¡¢ÀΤΤä¤êÊý¤ò¤½¤Î¤Þ¤Þ³¤±¤Æ¤¤¤ë¤À¤±¤Ç¤¹¡£ ¡×¤È¤¤¤¦¸ÀÍÕ¤«¤é¤â»Ç¤¨¤Þ¤¹¡£ ¤Ö¤É¤¦¤ÎºÏÇݤâÃúÇ«¤Ç¡¢´°½Ï¤·¤¿¤Ö¤É¤¦¤À¤±¤òŦ¤ß¤Þ¤¹¡£ ¤Þ¤¿¡¢¼ý³Ï¼«ÂΤòÈó¾ï¤Ëðǰ¤Ë¹Ô¤¤¡¢Â¾¤Ê¤é1½µ´Ö°ÊÆâ¤Ç½ª¤ï¤ë¼ý³Ïºî¶È¤Ë15Æü¤¯¤é¤¤¤â¤«¤±¡¢ºÎ»»¤Ê¤ÉÅÙ³°»ë¤·¤Æ¤¤¤ë¤«¤Î¤è¤¦¤Ê¼êË¡¤ò´Ó¤¤¤Æ¤¤¤Þ¤·¤¿¡£ ¤Ö¤É¤¦¤¬´°½Ï¤·¤Æ¤¤¤ë¤Î¤Ç¡¢¥·¥ã¥ó¥Ñ¡¼¥Ë¥åÃÏÊý¤È¤·¤Æ¤ÏÄÁ¤·¤¯Åüʬź²Ã¡Ê¥·¥ã¥×¥ê¥¿¥ê¥¶¥·¥ª¥ó¡Ë¤ò¹Ô¤Ã¤Æ¤¤¤Þ¤»¤ó¡£ ¿·Ã®¤â¤½¤Î¤Þ¤Þ»È¤ï¤º¡¢»Å¹þ¤ß¤Ë»È¤¦Á°¤ËÈóȯˢ¥ï¥¤¥ó¤òÆþ¤ì¤Æ;ʬ¤Ê¥¿¥ó¥Ë¥ó¤ò¼è¤ê½ü¤¤¤Æ¤«¤é»ÈÍѤ·¤Æ¤¤¤Þ¤·¤¿¡£ ¤½¤¦¤·¤¿¤³¤È¤«¤é¤â¡¢²¿»ö¤Ë¤Ä¤±¼«¤é¤Î¥¹¥¿¥¤¥ë¤òÊø¤µ¤º¡¢°ìÀÚ¤ÎÂŶ¨¤òµö¤µ¤Ê¤¤¥í¥Ù¡¼¥ë»á¤ÎÀΤʤ¬¤é¤Î¤Ö¤É¤¦ºÏÇݲȤÎÇ®¤º²¤¬´¶¤¸¤é¤ì¤Þ¤¹¡£ »Å¾å¤¬¤Ã¤¿¥ï¥¤¥ó¤Ï¥³¡¼¥È¡¦¥Ç¡¦¥Ö¥é¥ó¤Î¥·¥ã¥ë¥É¥Í¤é¤·¤¤¥ß¥Í¥é¥ëÉ÷Ì£¤ò»ý¤Áîȯ¹Ú¤Ê¤é¤Ç¤Ï¤Î½À¤é¤«¤µ¤ÈÌ£¤Î¿¼¤ß¤¬¤¢¤ë¡¢¤¤á¤ÎºÙ¤«¤¤¥·¥ã¥ó¥Ñ¥ó¤È¤Ê¤Ã¤Æ¤¤¤Þ¤¹¡£ ¤·¤«¤·¡¢»ÄÇ°¤Ê¤¬¤é¥í¥Ù¡¼¥ë»á¤Ï1990ǯ¥ô¥£¥ó¥Æ¡¼¥¸¤òºÇ¸å¤È¤·°úÂष¤Þ¤·¤¿¡£ Ȫ¤ÏÇäµÑ¤µ¤ì¡¢¸½ºß¤Ïºß¸Ë¤¬»Ô¾ì¤Ë½Ð¤Æ¤¯¤ë¤À¤±¤È¤Ê¤Ã¤Æ¤¤¤Þ¤¹¡£ °ìÅ٤ϸý¤Ë¤·¤¿¤¤¡¢¸«¤Ä¤±¤¿¤é¤Ç¤¤ë¸Â¤ê¹ØÆþ¤¹¤ë¤Ù¤¥·¥ã¥ó¥Ñ¥ó¤È¸À¤¨¤ë¤Ç¤·¤ç¤¦¡£ ¥¢¥é¥ó ¥í¥Ù¡¼¥ë °ìÍ÷¤Ø
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»þ¤òĶ¤¨¤¿Èþ¤·¤µ 2008ǯ¤Ï¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¤Ë¤È¤Ã¤Æ°ÎÂç¤Êǯ¡£ 2008ǯ¤Î¥¯¥ê¥å¥Ã¥°¤Ï¡Ö»þ¤òĶ¤¨¤¿Èþ¤·¤µ¡×¤È»¾¤¨¤é¤ì¡¢¥Õ¥£¥Í¥¹¤È¥¨¥ì¥¬¥ó¥¹¤¢¤Õ¤ì¤ëÂçÊÑ¥¨¥ì¥¬¥ó¥È¤Ê1ËܤǤ¹¡£ ¤¹¤¬¤¹¤¬¤·¤¤»À¤¬¹¤¬¤ê¡¢ÌܤγФá¤ë¤è¤¦¤Ê¥Õ¥ì¥Ã¥·¥å´¶¤È¥Ô¥Î¡¦¥Î¥ï¡¼¥ë¤ÎÎ϶¯¤µ¤¬Åý¹ç¤µ¤ì¤Æ¤¤¤Æ¥Ï¡¼¥â¥Ë¥¢¥¹¤Ç¤¹¡£ ¥ª¥ì¥ó¥¸¤ÎÈé¡¢¥¸¥ó¥¸¥ã¡¼¥Ö¥ì¥Ã¥É¡¢±öµ¤¤È¤Û¤í¶ì¤ß¡¢¤«¤¹¤«¤Ê¤¦¤Þ¤ß¤Î¸ò¤¸¤ëÀºÌ¯¤ÊÌ£¤ï¤¤¤È¶ÛÄ¥´¶¤¬¤¸¤ê¤¸¤ê»ý³¤¹¤ë¶Ë¤á¤ÆŤ¤¥Õ¥£¥Ë¥Ã¥·¥å¡£ ½ÏÀ®¤Ë¤è¤Ã¤Æ¥´¡¼¥¸¥ã¥¹¤Ë²Ö³«¤¯Í½´¶¤Î¤¹¤ë¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¤Ç¤¹¡£ À¸»º¼Ô¥¯¥ê¥å¥Ã¥°Krug¥ï¥¤¥ó̾¥ô¥£¥ó¥Æ¡¼¥¸Vintage¥ô¥£¥ó¥Æ¡¼¥¸2008ÍÆÎÌ750ml²òÀâ¥Ñ¡¼¥«¡¼¥Ý¥¤¥ó¥È: 94ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§2023 - 2043Since I reviewed the Krug 2008 Brut last year, I have drunk the wine on five or six occasions, but I still struggle to understand it. This bottle, tasted at the cellars in Reims, was among the best I've encountered to date; but between the chiseled muscularity of the Clos du Mesnil and the complexity and plenitude of the 164ème Édition of Grande Cuvée, the vintage itself simply seems less compelling and complete. Offering up aromas of citrus oil, freshly baked bread, orange zest, dried white flowers and a discreet hint of buttered toast, it's medium to full-bodied, racy and saline, with a pretty pinpoint mousse and a tightly wound core. Will it unfurl with time to reveal more mid-palate volume and authority, or will it remain a comparatively lean, understated vintage for Krug? As ever, time will tell, and given the house's track record I certainly wouldn't be surprised to see the 2008 take flight with more time on cork.(Issue 261 End of June 2022, The Wine Advocate, 1st Jul 2022) ¡Ö¥·¥ã¥ó¥Ñ¥ó¤ÎÄ벦¡×°û¤à¤¿¤Ó¤Ë¤¢¤ëȯ¸«¤È¤¤é¤á¤¯´¶Æ° ¥¯¥ê¥å¥Ã¥° Krug 1843ǯ¤Ë¥è¥Ï¥ó¡á¥è¥¼¥Õ¡¦¥¯¥ê¥å¥Ã¥°¤Ë¤è¤Ã¤ÆÀßΩ¤µ¤ì¤¿Í³½ï¤¢¤ë¥á¥¾¥ó¤Ç¤¹¡£ ¥¯¥ê¥å¥Ã¥°¤Ï¤½¤Îǯ¤Î250¶è²è¤Î¥ï¥¤¥ó¤ÈËÄÂç¤Ê¥ê¥¶¡¼¥Ö¥ï¥¤¥ó¥é¥¤¥Ö¥é¥ê¡¼¤Ë¤¢¤ë¡¢°Û¤Ê¤ë14ǯʬ¤Î150¶è²è¤Î¥ï¥¤¥ó¤È¥Ö¥ì¥ó¥É¤Îµ»½Ñ¤òÁȤ߹ç¤ï¤»¡¢¥¯¥ê¥å¥Ã¥° ¥°¥é¥ó¥É¡¦¥¥å¥ô¥§¤ÎÀ¸»º¤È¡¢¤¹¤Ù¤Æ¤Î¥¯¥ê¥å¥Ã¥° ¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¤ÎÈþ¡¢É½¸½¡¢¥¨¥ì¥¬¥ó¥¹¤ò¼Â¸½¤¹¤ë¤Î¤ËɬÍפʻþ´Ö¤òÀäÂÐŪ¤Ëº½Å¤·¡¢ËèǯºÇ¹â¤Î¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¤ò¤¤ê¤¢¤²¤Æ¤¤¤Þ¤¹¡£ ¥¯¥ê¥å¥Ã¥° °ìÍ÷¤Ø
¥¯¥ê¥å¥Ã¥° ¥ô¥£¥ó¥Æ¡¼¥¸ 2008 ¥®¥Õ¥È¥Ü¥Ã¥¯¥¹ Krug Vintage ¥Õ¥é¥ó¥¹ ¥·¥ã¥ó¥Ñ¥ó ¥·¥ã¥ó¥Ñ¡¼¥Ë¥å 148,000 ~
À¸»º¼Ô¥µ¥í¥óSalon¥ï¥¤¥ó̾¥Ö¥é¥ó ¥É ¥Ö¥é¥óBlanc de Blancs¥ô¥£¥ó¥Æ¡¼¥¸1985ÍÆÎÌ750ml²òÀâ¥ô¥£¥Î¥¹: 95+ÅÀͽÁÛ¤µ¤ì¤ë°û¤ßº¢¡§NAKnockout aromas of lemon, lime, toffee, grilled nuts, nutmeg and minerals; conveys a strong impression of soil character. Great thickness and brightness in the mouth; offers a compelling combination of lemon and orange citricity and complex yeast autolysis notes, and near-perfect harmony of young and maturing elements. This outstanding, elegant Champagne shows an extraordinary creamy richness yet is still rather folded in on itself. Has the sheer structure and grip to develop in bottle for a decade or two. Finishes with great nutty length.(Vinous, November 1999) ¡ÖÍ£°ì̵Æó¡×À¤³¦ºÇ¹âÊö¤Î¥·¥ã¥ó¥Ñ¡¼¥Ë¥å ¥µ¥í¥ó Salon Îò»Ë¤¬¹ï¤Þ¤ì¤¿¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¡¢¥µ¥í¥ó¡£ 1910ǯÂå¡¢¥æ¥¸¥§¡¼¥Ì¡á¥¨¥á¡¦¥µ¥í¥ó¤¬Ìܻؤ·¤¿¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¤Ï¡¢¥á¥Ë¥ë¡á¥·¥å¡¼¥ë¡á¥ª¥¸¥§¤È¤¤¤¦¤Ò¤È¤Ä¤Î°ÎÂç¤Ê¥Æ¥í¥ï¡¼¥ë¤Ç¼ý³Ï¤µ¤ì¤¿¡¢¥·¥ã¥ë¥É¥Í¤Î¤ß»ÈÍѤΥô¥£¥ó¥Æ¡¼¥¸¥ï¥¤¥ó¤Ç¤·¤¿¡£ ¤Þ¤µ¤ËÍ£°ì̵Æó¤È¤¤¤¦ÆÃħ¤Î¤â¤È¡¢Á¡ºÙ¤ÇÊ£»¨¤ÊÀ¤³¦ºÇ¹â¤Î¥·¥ã¥ó¥Ñ¡¼¥Ë¥å¤òÌ´¸«¤¿¤Î¤Ç¤¹¡£ 20À¤µª¤òÄ̤¸¤ÆÀ½Â¤¤µ¤ì¤¿¥ß¥ì¥¸¥à¿ô¤¬¤ï¤º¤«37¤È¤¤¤¦¡¢¥ï¥¤¥ó¤ÎÀ¤³¦¤Ë¤È¤Ã¤Æ°ÛÎã¤ÎÀ½Â¤µÏ¿¤ò»Ä¤·¤Æ¤¤¤Þ¤¹¡£ ¥µ¥í¥ó °ìÍ÷¤Ø
¥µ¥í¥ó ¥Ö¥é¥ó ¥É ¥Ö¥é¥ó 1985 ¥Ö¥é¥ó¥É¥Ö¥é¥ó Salon Blanc de Blancs ¥Õ¥é¥ó¥¹ ¥·¥ã¥ó¥Ñ¥ó ¥·¥ã¥ó¥Ñ¡¼¥Ë¥å[¤Î¤³¤ê1ËÜ] 548,000 ~
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¥¯¥ê¥å¥Ã¥° ¥°¥é¥ó¥É ¥¥å¥ô¥§ ¥¨¥Ç¥£¥·¥ç¥ó169 NV ¥®¥Õ¥È¥Ü¥Ã¥¯¥¹ Krug Grande Cuvee 169 Eme Edition ¥Õ¥é¥ó¥¹ ¥·¥ã¥ó¥Ñ¥ó ¥·¥ã¥ó¥Ñ¡¼¥Ë¥å 46,800 ~
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